さかなとワイン【うぉんたな-VARIO-】×お出汁料理とカップ酒【のまさる】

Popular Menu Course ◇ 7 dishes, 120 minutes, all-you-can-drink included, 7,000 yen (tax included)

7000 yen(税込)

[The banquet course combines the best of VARIO and Nomasa!] A great value course that allows you to enjoy popular dishes from Wontana VARIO, including surf clam, snow crab, and duck.It is also ideal for first-time visitors and welcome/farewell parties.

"Ichi-no-zen" with 6 appetizers + "Ni-no-zen" with fish and meat dishes + homemade 100% buckwheat soba noodles for the final course ◇ 9 dishes in total, 120 minutes of all-you-can-drink for 5,500 yen (tax included)

5500 yen(税込)

[Our banquet course combines the best of VARIO and Nomasaru!] Recommended for welcoming and farewell parties! Enjoy a casual banquet with the popular "Ichi no Zen" course of six dishes with sake and appetizers, the "Nino Zen" course of fish and meat dishes, and soba noodles at the end! Food is served three times, so it's less of a hassle!

[Limited to certain days] Light Drink Set! 3 Snacks + 2 Drinks (30 types of wine, 20 types of sake, draft beer, etc.) ◇ 2,500 yen (tax included)

2500 Yen(税込)

[Sunday-Thursday, limited to 1-2 people] A great value set that includes 3 appetizers + 3 types of sashimi + 2 drinks/You can choose from draft beer, highballs, sours, cocktails, authentic shochu, fruit liquor, as well as 30 types of wine and around 20 types of sake.

<Wontana Vario> A wide variety of menu items that go well with wine ♪

We source seasonal seafood from all over Japan, including Hokkaido.In addition to the freshest sashimi, we also offer a wide variety of delicacies and grilled fish that go well with alcohol.You might even come across some rare fish!

We offer dashi dishes that go perfectly with Nomasaru cup sake.

You can enjoy a variety of dashi stocks, including kelp stock, bonito stock, dried sardine stock, dried shiitake mushroom stock, flying fish stock, shellfish stock, shrimp stock, chicken stock, beef stock, vegetable stock, and tomato stock.We are particular about our ingredients, and deliver the highest quality Rishiri kelp directly from kelp fishermen on Rishiri Island!

Grilled mythical fish "Ginpo" with red miso

1100 yen(税込)

[Wontana VARIO] Recommended products

Pacific saury confit and deep-fried autumn vegetables

1100 yen(税込)

[Wontana VARIO] Recommended products

Live octopus in Tosa vinegar jelly

1100 yen(税込)

[Wontana VARIO] Recommended products

Deep-fried oysters and chewy sesame tofu

990 yen(税込)

Akkeshi oyster TKG

1230 yen(税込)

Grilled Otaru squid with eggplant tapenade sauce

990 yen(税込)

Squid pickled in 3 sho of rice and buttered potatoes

¥ 770(税込)

Grilled fresh tuna with sake kasu

1430 yen(税込)

Fresh tuna with homemade sanshozuke

¥ 1320(税込)

Assorted 5 kinds of sashimi (1 serving or more)

1980 yen(税込)

Boiled Wasabese

858 yen(税込)

Raw herring narerou

880 yen(税込)

Grilled oysters with miso

¥ 660(税込)

Nakasatsunai chicken grilled with ginger and soy sauce

880 yen(税込)

Grilled pork with ginjo lees and miso

1430 yen(税込)

Made with finely textured and juicy Yoichi wine pork

Assorted tempura

1430 yen(税込)

Boiled sculpin from the Habomai Islands

1100 yen(税込)

You can enjoy the most delicious Japanese sculpin, specially prepared just for Nomasaru by Nemuro's number one nerve-removing fisherman, Ranbashi Ippei! The fish is conditioned in a low-temperature sterilized tank for at least three days until it regains its vitality.By expelling the contents of the stomach, the odor is completely eliminated.Before shipping, the fish are killed using the Ranbashi method of nerve removal and live killing (brain removal, nerve removal, and blood removal) to ensure they are in the best possible condition.

Crab Fluffy

990 yen(税込)

Soft and fluffy.It has a smooth texture like mousse and is made with plenty of crab, making it a unique delicacy that you won't find anywhere else.

Octopus Radish

¥ 770(税込)

This exquisite dish with a cute octopus on top is sure to look great on social media! Enjoy it with daikon radish infused with delicious broth made from the highest quality Rausu kelp.

Deep-fried tofu

550 yen(税込)

Seasonal vegetables

Various items from 550 yen

Grilled Tomato and Cheese

¥ 660(税込)

[Nomasaru] Recommended items

Grilled silver treasure

1100 yen(税込)

[Nomasaru] Recommended items

Shrimp wonton

¥ 770(税込)

Nomasaru Live Octopus Fried Fishcakes

880 yen(税込)

This is Nomasaru's homemade satsumaage, filled with chunks of live octopus.The accent of pickled ginger is exquisite.

Steamed clams in dashi broth

1100 yen(税込)

Deep-fried oysters and sesame tofu

1100 yen(税込)

Shiraoi Wagyu beef shank stew

¥ 1320(税込)

Tomakomai Surf Clam Sauteed in Lemon Butter

1430 yen(税込)

Chewy Crab Cream Croquettes in Tomato Broth

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Raw tuna tartare with special balsamic sauce

1540 jpy(税込)

Takikawa duck wasabi hotpot

1760 yen(税込)

Grilled eggplant and shrimp with red miso sauce

990 yen(税込)

Hokkaido Green Asparagus with Homemade Tartar Sauce and Sea Urchin

1100 yen(税込)

Silver salmon carpaccio

990 yen(税込)

Mantis shrimp and seasonal vegetable tempura platter

1540 jpy(税込)

2 large

Potato salad with Beni Haruka and Kutchan potatoes in tartar sauce

¥ 660(税込)

Crispy green peppers and clam miso

¥ 660(税込)

Seared yam and cucumber salad

¥ 770(税込)

Tomato and vegetable salad with homemade ricotta cheese

¥ 1210(税込)

Live surf clam carpaccio from Tomakomai

¥ 1320(税込)

The menu may change depending on the day's purchases, such as whelks.

Sea urchin yuba with Tosa vinegar jelly

¥ 1320(税込)

Takikawa duck liver pate monaka

¥ 660(税込)

Ankimo pate wrapped in seaweed

¥ 660(税込)

Cod brandade

¥ 660(税込)

Black bean cream cheese

¥ 770(税込)

Snow crab rillettes

¥ 770(税込)

Oysters marinated in olive oil

990 yen(税込)

Takikawa duck prosciutto

¥ 1210(税込)

Grilled salmon and salmon roe

880 yen(税込)

Grilled willow dance fig from Otaru

880 yen(税込)

Grilled fish changes daily depending on availability.

Black flounder simmered in salt with flavored butter

880 yen(税込)

Grilled mythical fish "Ginpo" with red miso

1100 yen(税込)

Raw tuna tartare with special balsamic sauce

1540 jpy(税込)

Tomakomai Surf Clam Sautéed in Lemon Butter

1430 yen(税込)

beef tongue sashimi

990 yen(税込)

Roast pork with seasonal vegetable mash

990 yen(税込)

Roasted duck thigh from Takikawa marinated in roasted green tea

1100 yen(税込)

Farmhouse Bacon and Eggs

1100 yen(税込)

"Farmer's Bacon" is a gold medal winner at the International Quality Competition and is packed with flavor!

Shorthorn beef roast beef

1430 yen(税込)

Sautéed Kitajima Farm Yoichi Wine Pork

1430 yen(税込)

540 French fries

¥ 660(税込)

Salt or anchovy butter

VARIO Special Zangi ~Tomato Flavor~

¥ 770(税込)

VARIO's special chewy crab cream croquette

880 yen(税込)

Silver salmon and chrysanthemum fritters with lemon sauce and salted plum

880 yen(税込)

Ebimayo

990 yen(税込)

Chewy sesame tofu and deep-fried oysters

1100 yen(税込)

Tomato and kelp tsukemen

¥ 770(税込)

Made with 100% Akkeshi kelp. Enjoy the smooth texture and aroma of kelp.

Konbu ramen for the finale

¥ 770(税込)

Five kinds of mushroom cream buckwheat risotto

1100 yen(税込)

Made with buckwheat from Hokkaido.

Takikawa duck liver and blue cheese cream buckwheat risotto

1430 yen(税込)

Plenty of sea urchin! Sea urchin and gorgonzola buckwheat risotto

¥ 2970(税込)

Snow crab, tomato and buckwheat risotto

1430 yen(税込)

[The world's largest number of wine servers installed!] We have the largest number of Fun Vino wine servers installed in the world, which prevent oxidation and preserve the flavor of wine even after opening! You can enjoy 50 types of wine by the glass at any time.You can enjoy your favorite wine at your leisure, or compare different wines... It's the kind of place you'll want to return to again and again!

[Accommodates groups of 4-20] Some seats offer views of the Susukino streetscape! Toast with your favorite wine while watching the nightlife go by... you'll have a wonderful time! (Reservations are required for large groups.)

[Counter seats perfect for dates] A luxurious space that is stylish and calming, with carefully selected interior decor and warm lighting.For everyday use or on important anniversaries.Please use it in various scenes.

Sommelier will pair it with the dish.

We offer high quality food in small portions to our customers.You can enjoy a wider variety of seasonal ingredients.At VARIO, you can enjoy 50 different types of wine by the glass at all times.The 12 Fun Vino wine servers lined up in front of the counter are a sight to behold! It's the kind of store that gets you excited every time you come.

Heartfelt hospitality.

At Wontana VARIO, we don't just serve wine!This is a restaurant that can be enjoyed not only by wine lovers but also by Japanese sake lovers.

テーブル4名様 × 4

Relaxing table seats

テーブル4名様 × 4

Relaxing table seats

カウンター1名様 × 24

Counter seats are also available.

We are particular about freshness of our fish!

Purchased directly from the source.We offer the finest dishes paired with fresh vegetables! Our new business model offers dishes made with Hokkaido kelp broth.

There's also a wide variety of wines!

We have installed 12 wine servers to preserve the flavor and aroma.We always have 50 different wines available, tailored to the season!

Over 200 types of cup sake!

Cup sake continues to evolve, with collaborations with manga and local characters, and stylish designs.

We are particular about freshness of our fish!

Purchased directly from the source.We offer the finest dishes paired with fresh vegetables! Our new business model offers dishes made with Hokkaido kelp broth.

There's also a wide variety of wines!

We have installed 12 wine servers to preserve the flavor and aroma.We always have 50 different wines available, tailored to the season!

Over 200 types of cup sake!

Cup sake continues to evolve, with collaborations with manga and local characters, and stylish designs.

Equipped with a powerful wine server! You can enjoy 48 kinds of wine by the glass♪

Good things, little by little

Discerning interior

Glass of attention

Of course, we also have bottled wine available, so please feel free to ask our staff!

Inside the shop full of cleanliness

carefully cleaned glass

Using various glasses according to wine and sake, you can enjoy the original aroma and taste of sake.

Taste to the excellent food

While looking at the city of Susukino

~A surprising and fun performance~ Watch as a super-chilled drink begins to freeze in an instant with a chip of ice or a slight impact!

"Tako-chan Daikon Radish" is a masterpiece with a cute octopus on top, sure to look great on social media! Enjoy it with daikon radish soaked in delicious broth made from the highest quality "Rausu Konbu".

Soft and fluffy.It has a smooth texture like mousse and is made with plenty of crab, making it a unique delicacy.

Of course, we also have bottled wine available, so please feel free to ask our staff!

You can enjoy the original aroma and taste of sake by using various glasses according to wine and sake.

Wine with a glass of attention

The best wine in the best glass.At VARIO, we are particular about wine glasses.We will produce such a moment that is healed just looking.

There are various ways to drink cup sake

In the coming season, we also recommend drinking sake between meals. We recommend various ways to drink sake, such as hermit crab sake, blue crab sake, puffer fin sake, and dashi-wari sake.

8 types of Hokkaido wine

Various

The lineup changes every season.Will there be a day when you can drink that popular Hokkaido wine?

4 types of domestic wine

Various

The lineup changes every season.We offer brands carefully selected by sommeliers from all over the country.

36 varieties of wine from around the world

Various

The lineup changes every season.We also offer 2 to 4 types of high-class wine.