Course details
A luxurious course of seven dishes including abalone, sea urchin, crab, and other fresh seafood for 8,000 yen (all-you-can-drink is separate)
8000 yen(Tax included)
All-you-can-drink for 2500 yen or 3500 yen
- 7items
- 1persons-
A luxurious course using recommended seasonal ingredients and high-quality ingredients such as abalone, sea urchin, and crab.Recommended for entertaining or traveling to Hokkaido.You can also enjoy it with the premium all-you-can-drink option and over 30 types of wine.
Course menu
<Example of content>
・Appetizer: Crab yuba
~Pour on Tosa vinegar jelly~
・Appetizer: 3 kinds of sake snacks
◇ Monkfish liver pate
◇Silver salmon homemade pickled in sansho sauce
◇ Boiled Wasabese
Sashimi: 5 kinds of abalone, sea urchin, fresh tuna, white fish, scallops
Grilled dish: Sautéed surf clam and oysters in lemon butter
Main dish: Yoichi wine pork and stewed pork bun
Meal: Clams and buckwheat tea
Amami: Chocolate terrine and seasonal sorbet
*Standard all-you-can-drink plan + 2,500 yen (tax included)
*Premium all-you-can-drink plan +3,500 yen (tax included)
- Reservation reception time
- 17:00~22:00
- Available days for reservation
- Monday to Sunday, holidays, days before holidays
- Length of stay
- 2 hours
- Reservation deadline
- Until 23:00 2 days before your visit
2025/04/02 update
