さかなとワイン　うぉんたな　-VARIO-

■Appetizer: Akkeshi raw oysters, homemade grated tomatoes

Appetizer platter

・Black bean cream cheese

・Snow crab rillettes

・Boiled Wasabese

■Sashimi: Raw tuna, white meat, raw scallops, real squid

With homemade soy sauce and olive salt

■Yakimono: Today's grilled fish

■Strong side dish: Sauteed Kitajima Farm Yoichi wine pork

tomato and fresh shichimi sauce

■Meal: Chazuke of soba noodles with Asari soup stock

■Sweetness: Yuzu sorbet

*Contents may vary depending on purchasing status

*The image is an example of a 5,500 yen course.

(All-you-can-drink: Extra +2500 yen, 120 minutes L.O.90 minutes)

*You can change Kinmugi to The Premium Malt's for an additional 300 yen.